We want to make your visit with us as safe and comfortable as possible, so we have created a roadmap in line with the government guidelines, of what you can expect and when – we hope you are as excited as we are to Eat, Shop and Learn!
The first date to add to your diaries is 29th April, from then we will welcome you to our market and retail area, take-away eateries, online shop, delivery from the market and brand-new outdoor dining concept La Terrazza di Eataly. The Terrazza will bring a taste of the Italian sunshine to the city by offering cocktails, wine, beer and an exciting Aperol Spritzeria. Bookings for La Terrazza di Eataly are now open..
Our market will offer over 5,000 quality Italian and local food products, including fresh produce from our butcher, fishmonger and cured meat and cheese counters. A winery with over 2,000 wine labels, a dedicated La Via del Dolce (the Sweet Spot) offering freshly baked Italian cakes, pastry, cannoli and gelato. There will also be a cheese laboratory producing fresh mozzarellas and Italian cheeses on site every day.
Since you can’t dine with us indoors for now, our ground floor will offer a selection of take-away options such as Roman-style pizza by the slice at Pizza alla Pala, fresh pasta made every day at Pasta Fresca Bar, Italian paninis, focaccia, salads and classic meals to go from the Made In Eataly area. We love coffee as much as the next Italain and the Gran Caffè illy will serve Italy’s favourite – illy coffee. There will also be a gelato bar, pastries and sweets, cannoli, drinks and aperitivi for take-away.
The fun doesn’t stop there, in a few weeks we will be celebrating our grand opening on 20th May. Here we will celebrate the official launch of our two indoor restaurants, Cucina del Mercato and Pasta e Pizza, as well as the in-store bars and seating areas around our eateries.
As you can see, there is so much to look forward to and we can’t wait for you to join us on our Italian adventure.