Following Sicilian traditions, our cannoli team fills one of two crunchy homemade shells (classic or chocolate covered) with your choice of flavours of sweet ricotta. Then, we roll the cannolo in a variety of toppings ranging from toasted pistachios to dark chocolate to Amarena cherries and crushed hazelnuts. We know, you have a lot of tasting to do.
How it works:
1. STEP UP TO THE BAR.
Find the Cannoli Bar at Gran Café on the first floor.
2. CHOOSE FROM TRADITIONAL FLAVORS.
The menu promises to transport you to southern Italy with a variety of toppings ranging from toasted pistachios to dark chocolate to Amarena cherries and crushed hazelnuts.
3. WATCH THE MAGIC.
Our pastry chef will fill your crunchy cannoli shell with freshly-whipped sweet ricotta before dipping it in your choice of toppings.
Savour the experience at our bar seating, or take a box of cannoli home with you.